I have been obsessing about stuffing since Thanksgiving. I love stuffing. This year, there were only two pieces left after Thanksgiving dinner. My mom was nice enough to send one of them home with us. We hadn’t been home for very long when I pulled the turkey and stuffing out of the fridge and ate them. Cold. I didn’t want to take the chance that anyone else would eat the stuffing. At any rate, it wasn’t enough, so I bought some bread cubes this weekend and made stuffing for supper today. We had baked breaded chicken breasts and asparagus, too. And there are leftovers!