animal lover, gardener, knitter, and gourmet cook
 

grape jelly

I always thought (well, not always, but since I’ve been canning) it would be cool to make grape jelly, but I didn’t have a source for the grapes…until yesterday. One of my Facebook friends posted that she had some extra concord grapes growing in her yard and they were up for grabs. …

clutter busters

I’m always trying to tame the clutter monster at our house. Our house is on the smaller size (and we have a bunch of crap), so this is continually a challenge. Brian is building me a new dining room table this fall. Since we always have a bunch of stuff …

batty

Early Labor Day morning (around 3:30am), I woke up to go to the bathroom. When I opened the bedroom door, I saw something fly out of the room and then back in. I turned on the bedroom light and immediately shut the door, thus locking Brian and the three dogs …

labor day weekend

We took full advantage of the holiday weekend and actually did some fun stuff for a change. On Friday, Brian and I went to the Ethnic Fest for supper (Jake was at a birthday party). Brian had pierogies from St. Mary’s, which is usually what I get, but I ended …

preservation

I’ve canned a number of items so far this season. I always hope to do more, but summer is a real time crunch for me and canning is pretty time consuming. I’ll probably squeeze in a few more things before I run out of vegetables, but here’s what I’ve done …